Other Useful Links

Industry Events

SNACKEX 2021, Hamburg Messe, Germany, 16-17 June 2021
www.snackex.com

ESA Snacks production Course. Part I Chips & Snacks: Raw Materials to Formed Products. 1 – 4 November 2020.
https://esasnacks.eu/events.php

Resources

The British Potato Variety Database
www.varieties.potato.org.uk

The European Cultivated Potato database
http://www.europotato.org/menu.php

Potato industry CIPC Stewardship Group
www.cipccompliant.co.uk

The Nematicide Stewardship Programme
http://nspstewardship.co.uk/

Magazine

The Snacks Magazine (Official Journal of the European Snacks Association)
www.thesnacksmagazine.com

Research

Food Additives & Contaminants: Part A (2017): Acrylamide concentrations in potato crisps in Europe from
2002 to 2016, DOI: 10.1080/19440049.2017.1379101

Food Additives & Contaminants: Part A (2013): Acrylamide concentrations in potato crisps in Europe from
2002 to 2011, DOI: 10.1080/19440049.2013.805439

BBSRC LINK project on producing Low Acrylamide Risk Wheat
www.low-acrylamide-wheat.org.uk

Defra/BBSRC LINK project on producing Low Acrylamide Risk Potatoes
www.acrylamide-potato.org.uk

Is there a role for snacking in a healthy lifestyle? (BNF Report 07/11/2013)
www.nutrition.org.uk

Other Useful Links

Industry Events

Resources

Magazine

Research

Other Articles and Presentations